Taco Salad

Beef Taco Ingredients

1.5 lbs beef
2 tsp chili powder
2 Tbsp tomato paste
1/4 cup broth
1 tsp paprika
1/2 tsp cumin
1/2 tsp oregano
1 tsp salt
2 tiny scoops stevia or 2 tsp sugar

Salad Ingredients

4-8 cups romaine lettuce, chopped

1 cup tomatoes, diced

2 15 oz black beans

1/2 tsp 721 spice mix

Taco meat

Fritos

Green chilies

Sour cream

Shredded mexican cheese

Taco salad dressing

Guacamole

Directions

In a medium saucepan brown the beef and add the remaining taco meat ingredients. Stir well and then set aside. For the black beans, preheat your cast iron skillet with 2-4 Tbsp of oil. Add the drained black beans and season with 1/2 tsp 721 spice mix. Stir occasionally until heated through. Set aside.

Assemble each salad with lettuce on the bottom, then meat and beans and whatever toppings are desired. 

Serves 4-6. Prep time 15 min. Total time 25 min