Grilled Kafta

My picture unfortunately looked like a poop platter because I did log shapes, so I did not leave it on the post. I also changed the instructions so you don't make the same mistake I did. I will take a better one probably next year when I make this again. My husband and I like this recipe but my kids do not like these flavor combos, so I only make it every once in a long time. It is quite delicious with a hint of sweetness from the allspice and the tartness from the tzatziki sauce if you include it. 

Ingredients

1 1/2 pounds lean ground beef 

1 medium onion, grated or 1 tsp onion powder

1.5 tsp parsley

1/2 tsp paprika

1/4 teaspoon allspice 

1 teaspoon salt, or to taste
1/8 teaspoon black pepper

Directions

1. Preheat an outdoor grill for high heat.
2. In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press into the shape of a burger.
3. Turn the heat on the grill to medium and grill for 7-10 minutes, turning occasionally, until meat is no longer pink.

Serves 4-6

Prep time: 10 min     Cook time: 10 min     Total time: 20 min