Bisquick-type mix

Bisquick-type mix 
4 cups all-purpose flour 
2 Tb baking powder 
1 1/2 tsp salt 
1 c. tallow or lard    

Blend all ingredients until completely mixed. transfer to vacuum seal bag, seal and store in fridge or freezer up to 6 months. Use in any recipe specifying calling for Bisquick.

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