Asian Chicken - Slow Cooker
Asian Chicken
6 chicken leg quarters
1/2 cup soy sauce
1/4 cup packed light brown sugar
1/2 teaspoon garlic powder
1 can (8 ounces) tomato sauce
Wash chicken; pat dry. Place chicken pieces in a crockpot. In a medium bowl, combine soy sauce, brown sugar, garlic powder, and tomato sauce. Pour sauce over chicken. Cover and cook on LOW for 5 to 6 hours or until chicken is tender and juices run clear. Serves 6.
6 chicken leg quarters
1/2 cup soy sauce
1/4 cup packed light brown sugar
1/2 teaspoon garlic powder
1 can (8 ounces) tomato sauce
Wash chicken; pat dry. Place chicken pieces in a crockpot. In a medium bowl, combine soy sauce, brown sugar, garlic powder, and tomato sauce. Pour sauce over chicken. Cover and cook on LOW for 5 to 6 hours or until chicken is tender and juices run clear. Serves 6.
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